First mentioned as far back as 1120, fourteenth century Morey was a place of asylum for Cistercian monks who appeared to have possessed numerous vineyards and even a winery by 1306. The appellation extends from Chambolle-Musigny to Gevrey-Chambertin and covers around 148 hectares, 80% of which are planted with grapes for red wines.
This 100% Pinot Noir wine is a blend of grapes from vineyard plots. This Morey-Saint-Denis contain grapes from "Clos Solon", "Chenevery", "Crais" and "Cognées", which bring it great quality.
This wine will ideally be served with a pigeon terrine.
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